Chardonnay "matured in oak barrels" Neuchâtel AOC

Vintage
2015
Grape
Chardonnay

Powerful and elegant with touches of wood and vanilla

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Tasting Notes

Powerful and elegant with touches of wood and vanilla

Consume with

fish terrine, baked pike with "beurre blanc" sauce, shellfish and seafood

Serving temperature

8 à 10°

Retention period

4 to 6 years